Saturday, December 12, 2020

Great Gran here...

 

 

 Getting a text at 2:50 AM brought me out of a sound sleep with some trepidation.  Usually no happiness comes from messages at that time of night. 

This one brought great joy: "Miss Zoey arrived at 2:11 AM today 💗".

Great Grand baby Zoey made her maiden voyage into our family December 10, 2020 at 2:11 AM.  She weighed in at 7.1 lbs and 19" long.  


 

All is well.  We are blessed.

 

PS:  Thank you all for the kind words. They are home now and doing fine.  Sean and I are going down next month to see her!!! 

Thursday, December 3, 2020

Trees & Daisy...

 

 

Haven't seen this in person yet, but I will as it is not that far from MySean's small ranch outside Sheridan.  


 


(MySean is a Project manager for Hampton Lumber)



In other news, Peanut has had her name changed to Daisy.

She will answer to anything so it hasn't been a difficult transition.  Took her to the vet Tuesday to get her current on a host of vacs and a checkup. (She lost the vision in her left eye when Cody's Anatolian Shepherd bit her head last summer.)    She was really good for the vet, in fact he commented that she was mellow for a mini doxie.  It was a very tiring day for her and she needed a wee nap when we got back home.  

 



 

 

Sunday, November 29, 2020

The Aftermath...

Hope your Thanksgiving was all you needed it to be.

 



The pie and I went down to MySean's on Friday to celebrate Thanksgiving with part of the family.  We gathered with much hugging and laughter.  Good food was shared, good wine was drank, and tall tales of misadventure were told. 



 

MySean bought a new pro xp sport RZR and proceeded to give his ma a hair on fire fast ride around the ranch. Through the evening mist we went, dodging numerous trees and stumps...

 


When he said "hang on ma" I knew it was going to be fun.  Damn that thing can go, and the cornering is awesome.  By the end of the wild ride I was covered in mud, and sporting a big grin! 

 

Thursday, November 26, 2020

Thankful 4 family & pie...

 

Wednesday was a pie making class for me at my SIL Shell's. All my SILs are good cooks, but Shell is beyond good. Her culinary skills are legend in the family.



 
 

Why she was brave enough to take me on as an apprentice is untold.

My part of the supply list sent me in search of Spelt flour.  This was a must according to Shell, as it makes the best, light and flaky crust.


In a big bowl we mixed the Spelt flour with cubes of Crisco, added a touch of water, and a pinch of salt. Formed into balls and placed it outside to stay cold til we were ready for it.

 

Next (with the help of my niece) was to core, peel, and slice several bushels of apples with ancient paring knives. We used Granny Smith apples, Shell says she prefers Pippins, but they are hard to find here. A mix of Granny Smith and Honey Crisp works for me. 


We stirred cinnamon, brown sugar, sugar, and butter into the apples and set that aside while we went on to make the pie crusts.

Shell whipped out her Mrs. Anderson's, floured it up, and rolled out the dough. 


Crust was put in the pan, and filled with the apple mixture. Top crust made and placed over the filling.  Fluted the edges, and baked at 400 for how ever long it takes.  

 


 

It isn't pretty but I'm hoping it's good eat'n...


Have a Blessed Thanksgiving!

 

Monday, November 16, 2020

Snow Geese Migration...

 


Since I posted Marymine's video, there have been a few questions about the snow geese.   This article might be of interest:

"More than a million snow geese return to California’s wetlands every winter.

It’s a migration dating back millennia. Their arrival sends bird enthusiasts and conservationists flocking to the Sacramento Valley to catch the noisy spectacle.

 

1. Where did the snow geese come from?

For thousands of years, snow geese have migrated from the Arctic along the Pacific flyway to winter on the Sacramento River floodplain.

Now that humans control the river’s flow through dams and other management, natural flooding no longer occurs. “That’s why preserving wetland wildlife refuges (where the geese now congregate) is so important.”

While some migrate from as far as Russia, most of California’s snow geese are likely flying from Alaska and western Canada, Humboldt State University wildlife management professor and goose expert Jeff Black said. While at their summer breeding grounds, snow geese lose their flight feathers, grounding them. They grow back at the end of summer, and the geese take flight for the western United States and Mexico.

2. Where is home now that they’re here?

Besides refuges, snow geese and other wetland wildlife hangout in rice fields, which serve as “surrogate wetlands.”

Rice farmers, who flood their fields after the fall harvest, welcome them, said Jim Morris, spokesman for the California Rice Commission in Sacramento. Snow geese arrive “just in time” to fertilize fields with their droppings, enriching soil before spring planting.

The fields supply more than 60% of the fall/winter food consumed by wetland migratory birds, Morris said. Part of that feast is the stubble left from harvested rice plants. What they don’t eat, their big flappy feet may smack down, pushing it under water and into the soil. “You need the stubble to decompose before you can plant again, (so birds provide) a real service.”

About 230 wetland species graze in the Sacramento Valley, home to 97% of California’s 500,000-acre rice grow, Morris said.

California is the second largest rice-producing state after Arkansas, growing more than four billion pounds of rice. More than 90% is sushi rice.

3. How do I know if what I’m seeing is a snow goose?

Snow geese are hard to miss. They’re a big bird with a 4.5-foot wingspan, according to the Audubon Society, and usually gather in large numbers.

They sport white bodies with black wingtips, a look scientists think makes them blend in with the snow, Black said.

Look for couples.

“They migrate in devoted lifelong pairs,” Black said. "